Description
The most popular Chinese vegetable, bok choy has a light, sweet flavor and a crunchy texture. An extremely versatile ingredient and can be added to a stir-fry or soup or simply steamed on its own and served as a side.
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Baby Bok Choy (Pac Choi)
One bunch (3 baby bok choi).
Additional information
| Color | White, Green, Purple |
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